I am sharing a very simple Feather cake recipe from my mum.
Here is another recipe from my late mum written in her curly handwriting and reproduced here in her language.
8oz S R flour
8os castor sugar
3 or 4 eggs
3 or 4 tablespoon milk
Mix lard and marg tog. Mix in sugar. Then eggs a little a time. Lastly fold in flour.
Put in a greased tin lined with paper.
Bake on middle shelf gas mark 3 for about 1 hour.
Let me know if you give the feather cake recipe a try.
WEDNESDAY BLOG H