• General

    Chicken stir fry recipe

    Chicken stir fry recipe Soy Seasoned Chicken Stir Fry. An aromatic dish, flavoured with Kikkoman Soy Sauce and Chinese five spice powder. Serves 4 Preparation Time: 20 minutes Cooking Time: 20 minutes Ingredients: 225g (8oz) basmati or long grain rice 3tbsp Kikkoman Soy Sauce 1tsp runny honey 1tbsp Chinese five spice powder or paste 1tsp chopped fresh parsley 450g (1lb) skinless boneless chicken breasts, diagonally sliced strips 1tbsp olive oil 1 onion, finely sliced 2 red peppers, deseeded and sliced 150g (5oz) baby sweetcorn, halved lengthways 150g (5oz) oriental mushrooms such as Enoki Coriander leaves to garnish Method: Rinse the rice and place in a saucepan. Cover with enough water…

  • General

    Pork Wraps Recipe

    Pork wraps recipe A classic Chinese dish, made using lean pork with a wonderful Kikkoman soy sauce glaze.   Serves 4 Prep Time: 20 minutes Cook Time: 1 hour 15 minutes Cals per serving: 420 Fat: 12 Carbs: 29 Sugars: 13.9 Salt.: 3g   700g loin of pork joint, fat and skin removed. 5 tbsp Kikkoman Soy Sauce 2 tbsp demerara sugar 2 tbsp orange juice 3 tbsptomato puree 1 tsp Chinese Five Spice powder 12 –16 Chinese pancake wrappers 6 tbsp hoi sin sauce 1 bunch spring onions, trimmed and finely sliced 1 small cucumber, finely sliced   Pre heat the oven to 190 C, 375 F, gas 5.…