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Carrot Muffins Recipe – Halloween

Halloween Carrot Muffins Preparation: 20mins Cooking: 25mins Makes 12   200g/7oz soft light brown sugar 200ml/7floz sunflower oil 2 medium eggs 200g/7oz plain flour 2.5ml/1/2 tsp baking powder 2.5ml/1/2tsp bicarbonate of soda pinch of salt 5ml/1 tsp ground cinnamon 200g/7oz carrots, peeled and grated 50g/2oz walnut pieces, chopped 5ml/1 tsp vanilla essence For the icing: 225g/ icing sugar, sifted 25g/1oz unsalted butter 75g/3oz chilled full fat cream cheese food colouring

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