Mini chocolate cheesecake bites

If you love chocolate and you adore cheesecake, this is the perfect recipe. Let me introduce you to Jennifer’s Mini  Chocolate Cheesecake Bites

Prep time: 15 minutes

Serves/Makes 28

Ingredients

160g Light Philadelphia with Cadbury

100g mini chocolate chip cookies or mini oat biscuits

Instructions

1. Arrange the biscuits on a serving platter.

2. Spread or pipe a little Philly with Cadbury on to each biscuit and serve topped with a number of different toppings.

Do you have a recipe for chocolate cheesecake?

I was talking to Him Indoors about cheesecake last night. For years, cheesecake has been one of my favourite desserts. I first came across it at the Pizza Express in Cambridge when I was a university. Puddings at home in Dewsbury were home-made until the Vienetta turned up to tempt my taste-buds in the Eighties. There is an infamous occasion where a boy took me out to dinner and did not buy me a cheesecake dessert. If this was a date, it did not last long when I realised I would not be eating my favourite thing.

So since 1987, cheesecake and I have been firm friends. Sadly with a prediabetes diagnosis I need to be careful these days but it still makes a very special occasional treat.

If you love chocolate and Christmas you might also like my recipe for dark chocolate yule log or even my white chocolate truffles with a cranberry twist.

Will you try these mini chocolate cheesecake bites today?

Every woman carries moments that shaped her. If you feel ready to share one of yours, you’re welcome to add it to my What’s Your Story? space — a gentle corner of the internet where real voices matter.