Mulled apple and ginger recipe
I really fancy serving up this mulled apple and ginger recipe over Christmas.
Serves 12.
• 2L cloudy apple juice
• 2 thumb-sized pieces of ginger, sliced into thin strips
• 2 ripe pears, sliced
• 2 cinnamon sticks
• 4 juniper berries
• 3 tbsp Demerara sugar
• Juice of 4 limes, zest of 2, plus extra limes to garnish
Put all the ingredients except one of the pears in a large saucepan. Simmer until the sugar dissolves. Ladle into glasses, garnish with the remaining sliced pear, lime slices and extra lime zest.
What festive drinks will you be serving up this Christmas? Will you try this mulled apple and ginger recipe? Or do you fancy making egg nog?
Kate Davis-Holmes
Award-winning writer, blogger, social media consultant and charity campaigner. Social Media Manager for BritMums, the UK's largest parent blogging network Freelance clients include Firefly Communications and Save the Children UK. Works with brands on marketing projects. Examples include Visit Orlando, Give As You Live, Coca-Cola and Kodak. Cambridge Law graduate with many years experience working across three sectors in advice, media relations, events, training and project management. Available for hire at affordable rates.
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