Mulled cocktail – Victorian Whippet

Here’s a mulled cocktail perfect for Christmas if you are a gin lover.

Mulled cocktail recipe

Mulled Cocktail

Mulled Cocktail

 

1L Crafted® Still & Cloudy Lemonade

100ml Gin

Peel of 2 grapefruit

4 tbsp. sugar

2 tsp. ground nutmeg

2 tsp. ground cardamom

2 tsp. whole black peppercorns

10 cloves

10 star anise

1 lemon and sprigs of rosemary to garnish

Preparation

 

Place all your ingredients in a thick bottomed pan and bring to a low boil. Simmer everything for 20 minutes.

To serve pour 25ml of gin into each glass into a heatproof glass. Add the mulled lemonade by straining into the glass; garnish with slices of lemon and a rosemary sprig.

 

Recipe created by Steven Croall, Bartender at The Lioness of Leith

Jacky Ha-Ha Book

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